TY  - JOUR
T1  - The 'Ginger-Beer Plant,' and the Organisms Composing It: A Contribution to the Study of Fermentation-Yeasts and Bacteria
JF  - Proceedings of the Royal Society of London (1854-1905)
VL  - 50
SP  - 261
EP  - 265
PY  - 1891/01/01/
UR  - http://dx.doi.org/10.1098/rspl.1891.0037
M3  - doi:10.1098/rspl.1891.0037
AU  - Ward, H.
ER  -